Starters

Starters

 

Floating island with truffles from Provence

On Cevennes' boletus soup

(Created by Michel Kayser)

48€

 

Homo habilis in the kitchen

(from 2,4 to 1,600,000 years)

Tartare of bull from Camargue seasoned with Tuber Melanosporum

46€

 

Thin slices of smoked Mediterranean Seabass

Seasonned with citrus and ginger

Cauliflower and horseradish cream

40€

 

Sautéed snails from "Uzège" 

Mousseline of sweet onions from Cevennes

Jus of vegetables perfumed with wild celery

38€

 

Oysters from M.Tarbouriech and shellfish in cardamom jelly

Sautéed zucchini with hazelnut oil

Toast with Caviar Daurenki

Oyster foam

56€

 

Vegetables and "Granny Smith" apple

Mushroom panna cotta, Red cabbage foam

Pigeon pie

Shavings of raw duck foie gras

47€

 

All prices include taxes and service